French Cheese
Buy the Finest Artisanal French Cheeses
Explore the exquisite and diverse world of French cheeses at Cheesemongery.com, for the finest artisanal and gourmet selections. Our hand-picked collection includes iconic favourites such as Brie de Meaux, Roquefort, and Camembert, as well as hidden treasures like Comté, Reblochon, and Pont-l'Évêque. Each cheese is meticulously sourced from traditional French producers who adhere to centuries-old methods, ensuring authentic flavours and unparalleled quality.
Whether you're a cheese connoisseur looking to expand your palate or a food enthusiast eager to bring a touch of France to your culinary creations, our French cheeses have something to offer everyone. Delight in the creamy textures, robust flavours, and aromatic profiles that make French cheeses a beloved staple in kitchens around the world.
Explore our selection today and savour the rich heritage and exceptional taste of France's finest cheeses. Perfect for gourmet dishes, cheeseboards, or simply enjoying on their own, our French cheeses are sure to elevate any dining experience.
French Cheese There are 102 products.
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Abbaye De Belloc Sheep - 4kg
When young, this cheese has a soft and creamy texture, and a delicate flavour reminiscent of flowers, hazelnuts, and fresh milk. As it matures, it develops more complex aromas of grilled fruit and...
Abbaye De Tamié - 1.45kg x 3
Banon - 8 x 80g
Beaufort
Bleu D’Auvergne Pasteurised - 1.4kg
Bleu D’Auvergne Unpasteurised - 2.8kg
Bleu Des Causses - 1.25kg
Boursault - 6 x 200g
Brebiou - 1.5kg
Bresse Bleu - 10 x 140g
Brie De Meaux AOP Dongé - 3kg
Brie De Meaux Quarter - 750g
Brie De Meaux with Mustard - 1.5kg
Brie De Meaux with Truffle - 1kg
Brie De Melun - 1.6kg
Brillat Savarin Fresh - 500g
Buchette Plain Goat's Cheese - 100g
Buchette Rose Petals - 100g
Buchette Summer Truffle - 100g
Buchette Tomato & Basil - 100g
Buchette with Pepper - 100g
Buchettes Garlic & Herbs - 100g
Camembert Au Calvados Graindorge - 6 x 250g
Camembert Graindorge - 150g
Camembert Rustique
Camembert Unpasteurised AOP - 250g
Cantal Entre Deux - 1.8kg
Chaource
Chaumes - 2kg
Chevre Frais Enrobé Cranberry - 10 x 80g
Chimay A La Bière
The pairing of Chimay beers and cheeses is a match made in heaven. Try the beer, and you’ll crave the cheese. Have a taste of the cheese, and you’ll want the beer. They complement each other...
Comté (18 months) - 3kg
Its paste is ivory to yellow in colour and has a dense, smooth, and shiny texture. Depending on the ripening stage, it may contain small white clusters of tyrosine, an amino acid that contributes...
Comté Expression - 24 Months
Comté King Cut (Block) - 2.5kg
Its paste is ivory to yellow in colour and has a dense, smooth, and shiny texture. Depending on the ripening stage, it may contain small white clusters of tyrosine, an amino acid that contributes...
Comté St. Antoine - 2kg
Coulommiers Graindorge - 400g
Crémeux De Bourgogne Fourré Truffe - 6 x 200g
Crottins De Chavignol AOP - 12 x 60g
Délice De Bourgogne
Duo Saveur Brie Cranberries - 1.25kg
Duo Saveur Brie With Garlic & Herbs - 1.25kg
Emmental (French Block) - 220g
Emmental De Savoie PGI (Cut From Meule) - 20kg
It is exclusively made with raw cow’s milk from the Abondance, Montbéliarde and Tarentaise breeds. The cows are fed on 100% local hay in the winter and in summer, graze on pastures where they make...
Epoisses
Etorki - 2.5kg
Fourme D’Ambert (Pasteurised)
Fourme D’Ambert (Unpasteurised) - 2kg
French Brie 60%
French Goat Pasteurised Crottin - 12 x 60g
French Gruyère King Cut Block - 1.7kg
It boasts a golden-yellow rind and a pale interior dotted with small holes, characteristic of its traditional aging process, which lasts from several months to a year or more. French Gruyère is...
French Gruyère Wedge
It boasts a golden-yellow rind and a pale interior dotted with small holes, characteristic of its traditional aging process, which lasts from several months to a year or more. French Gruyère is...
Trufondor - 5kg
Valencay - 6 x 220g
Gaperon
Gorgonzola A La Cuillére - 6kg
Grand Morgon Triple Cream - 200g
Jean Grogne Triple Cream - 1kg
Langres - 1kg
Langres Champenois - 180g
Livarot Du Plessis - 500g
The taste is nutty, and melts in the mouth, to release flavours of a salty lemon and some 'spiciness'. The texture is creamy, smooth and quite runny at room temperature. Each wheel is washed in...
Livarot Graindorge - 250g
Livarot Père Gauthier Large - 2kg
Livarot Père Gauthier is easily recognisable by its orange-hued, sticky rind, which is encircled by strips of dried reed, earning it the nickname 'The Colonel' due to its resemblance to a colonel’s...
Maroille - 200g
French Mimolette (12 Months) - 3kg
Mimolette Extra Mature (24 Months) - 1.5kg
Morbier Farmhouse Unpasteurised AOP
Munster Ermitage - 8 x 125g
Typically aged for at least three weeks, it pairs well with Alsace wines like Gewürztraminer and Riesling, and complements dark breads and fruits. Munster Ermitage is a reflection of the rich...
Munster Fermier (Unpasteurised) - 800g
Munster Fischer - 6 x 125g
Munster (Pasteurised) - 750g
Neufchatel Hearts - 6 x 200g
Normanville (Unpasteurised) Camembert - 1kg
Ossau Iraty
Pavé D’Affinois Nature - 8 x 150g
Pie D’Anglois - 8 x 200g
Pon Magor Emmi (Gorgonzola Mascarpone) - 1.25kg
Pont L’Evèque (AOP)
Port Salut
Raclette (Pasteurised)
Raclette Smoked (Brezain) - 6kg
Raclette Chabert (Unpasteurised) - 6kg
Raclette with Chilli - 6kg
This combination creates a delightful balance between the rich, melty qualities of Raclette and the invigorating spice of chili, making it a versatile choice for those who enjoy a bit of heat. When...
Reblochon - 500g
It features a soft, creamy texture and a washed rind with a distinctive orange-yellow hue. Reblochon is celebrated for its rich, nutty flavour with a hint of earthiness and a buttery, slightly...
Roquefort - 1.25kg
Roquefort Papillion Noir - 1.25kg
Tomme De Vache Noir Des Pyrénées - 3.5kg
It features a natural, rustic black rind, developed through traditional aging processes. The interior paste is pale yellow, dense, and smooth, offering a complex taste that combines earthy, nutty...
Roquefort Societe - 1.25kg
The cheese features a moist, crumbly paste with a rich, creamy mouthfeel and a strong, pungent aroma. Roquefort Société has a protected designation of origin (PDO) status, ensuring it is produced...
Roquefort Vieux Berger - 1.25kg
The cheese boasts a creamy, moist texture with a slightly crumbly paste, and its rich, tangy flavour is complemented by the earthy and salty notes of Penicillium roqueforti blue veins. Known for...
Tomme De Savoie - 1.7kg
Roulé Ail - 900g
Selles Sur Cher Anjouin - 6 x 150g
Smoked French Brie 60% - 1kg
St Agur
The flavour profile is bold yet balanced, offering a harmonious blend of sharp, tangy blue notes with a smooth, buttery finish. Its moist, creamy paste and slightly salty taste make it a versatile...
St Albray - 2kg
The cheese has a washed rind, imparting a mildly pungent aroma and contributing to its mild yet complex flavour profile, with buttery and slightly tangy notes that intensify with age. St. Albray is...
St André (Vignotte Alternative)
St Marcellin IGP - 10 x 80g
It has a delicate, bloomy rind that encases a rich, ivory-coloured paste. The flavour profile of St. Marcellin is mild and creamy, with subtle nutty and earthy undertones that become more...
St. Felicien Grés Export - 160g
The flavour of St. Felicien is rich and mild, with subtle earthy and nutty undertones that become more pronounced as the cheese matures. Its soft, almost spoonable consistency makes it perfect for...
Tomme De Chèvre - 2kg
Inside, the paste is firm yet creamy, with a pale ivory colour. The flavour profile of Tomme De Chèvre is complex, combining tangy and nutty notes with a hint of sweetness and a pronounced earthy...