Etorki - 2.5kg

Handcrafted Stainless Steel Butter Knife

Lyburn Farm Old Winchester Farmhouse Quarter - 1.5kg

It has a much dryer harder and crystalline paste, becoming more reminiscent of an old gouda with a distinctive nuttiness in flavour, however, it is a product of evolution and need. Old Winchester...

Fromage De Chèvre Frais (Pasteurised) Pasdeloup - 12x 60g

Curds & Croust 'The Truffler' Cornish Truffled Brie

Wensleydale Tall (PGI)

Abbaye De Tamié - 1.45kg x 3

Munster Pasteurised (AOP/PDO) - 750g

Aged for a minimum of 21 days, Munster Pasteurised AOP/PDO develops a soft, creamy interior with a sticky, orange-hued rind, the result of regular brine washing. This process enhances its mildly...

Hawes Oak-smoked Cheddar - 1.25kg

White Lake Dairy Rachel Reserva (12 Month) - 2kg

Beaufort (AOP/PDO)

Oliana's Dairy Yorkshire Pecorino Fiore (6 Months Mature) - 3kg

Taking time with the ageing process, allows it to mature for 6 to 8 months. This results in a cheese with a delicate yet slightly spicy flavour profile, complemented by subtle nutty undertones....

Burt's Blue - 1.1kg

Shepherd's Purse - Yorkshire Blue

Creamy, sweet and mild, Yorkshire Blue is an ideal introduction to blue cheese. With age, the flavour deepens and becomes more complex without compromising the mild creaminess that’s helped make it...

Ribblesdale Original Sheep's

Duo Saveur Brie With Garlic & Herbs - 1.25kg

Yorkshire Wensleydale Plain Truckle (PGI) - 8x 200g