
Parmigiano Reggiano DOP 18 Months old - 1kg
Parmigiano Reggiano is a premium cheese produced solely in certain Italian regions, including Parma, Reggio Emilia, Modena, Bologna, and Mantua. The farms in these areas adhere to stringent cattle...
The rind is covered with a velvety and powdery, bloomy mould - whilst the inside is ivory white. The taste of the cheese is an intense version of the Brie, another famous French soft cheese. The flavour of the edible rind is tangy - perfectly complementing the rich, slightly salty and decadent centre.
16 other products in the same category:
Parmigiano Reggiano is a premium cheese produced solely in certain Italian regions, including Parma, Reggio Emilia, Modena, Bologna, and Mantua. The farms in these areas adhere to stringent cattle...
Aged for a minimum of 30 days, Tomme de Savoie develops a firm yet creamy interior, speckled with small, irregular holes, and covered by a thick, grey-mottled natural rind. The flavour is mild,...
The cheese has a washed rind, imparting a mildly pungent aroma and contributing to its mild yet complex flavour profile, with buttery and slightly tangy notes that intensify with age. St. Albray is...