Comté St. Antoine - 2kg
Comté cheese completely embodies the natural environment in which it is produced: the specific breed of cattle used (Montbeliarde or French Simmental) and the pasture, soil, topography and climate all align perfectly to make this truly amazing cheese.
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Ranging from fresh to aged variations, Manchego cheese has emerged as a hallmark of excellence and heritage in the realm of cheese production. This particular Manchego cheese, bearing the...