Normanville is aged for a minimum of 7 weeks and possesses a supple and creamy texture that melts in the mouth. When you open the lovely wooden box, you will discover a white rustic rind and smell mushroom, lactic aromas.
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The injection technique allows for an initial distinction between the flavours of the cheese and the Piment d’Espelette, which then meld into a harmonious blend that pleasantly envelops the palate...
The unlikely pairing of cheese and lavender makes a mind-blowingly delicious cheese. Made with ewes’ milk, Shepherd's Purse master cheesemakers roll the cheese in dried lavender flowers. Left to...
It has a much dryer harder and crystalline paste, becoming more reminiscent of an old gouda with a distinctive nuttiness in flavour, however, it is a product of evolution and need. Old Winchester...
Normanville is aged for a minimum of 7 weeks and possesses a supple and creamy texture that melts in the mouth. When you open the lovely wooden box, you will discover a white rustic rind and smell mushroom, lactic aromas.
