The Mouse House Cheese Company is a family-run business by mother and daughter team Erika and Mollie in Lincoln.
They produce a range of Cheddars and Artisan cheeses on the family's farm in Lincolnshire.
The Mouse House Cheese Company was formed in October 2018 to showcase a wonderful selection of traditional and contemporary cheeses.
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'Tête de Moine' as a proper term has been used since about 1790, but the cheese has a much longer history. The monastery of Bellelay was established in 1136 and confirmed by Pope Innocent II six...
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