Pon Magor Emmi (Gorgonzola Mascarpone) - 1.25kg
Pon Magor Emmi (Gorgonzola Mascarpone) is a unique and flavourful cheese blend that combines the distinct, tangy taste of Gorgonzola with the smooth, creamy texture of Mascarpone. This cheese is particularly appreciated for its harmonious balance of bold and mild flavours, making it a versatile addition to various dishes.
16 other products in the same category:
Charles Martell & Son Single Gloucester - 2.25kg
It is softer and has a more open texture than most English hard cheeses. It is uncoloured and may have a naturally mouldy rind. The cheeses are traditionally made thinner than a Double Gloucester,...
Roquefort Vieux Berger (PDO) - 1.25kg
The cheese boasts a creamy, moist texture with a slightly crumbly paste, and its rich, tangy flavour is complemented by the earthy and salty notes of Penicillium roqueforti blue veins. Known for...
Doddington Dairy Cuddy Cave - 1.8kg
The charming family farm is surrounded by the enchanting ‘Dark Skies’ countryside, from where they handcraft their Cuddy’s Cave, a unique cheese with a dense texture and hints of citrus flavours....
Fourme D’Ambert Unpasteurised (AOP/PDO) - 2kg
Protected by its Appellation d’Origine Protégée (AOP) status, Fourme d’Ambert must be made using traditional methods, ensuring the highest quality and authenticity. This unpasteurised version...
Lymn Bank Farm Barrel Strongest - 10x 145g
Pair with your chutney and crackers of choice if you like to eat your cheese traditionally or we would also recommend incorporating the 'Strongest' into scones and create a cheese scone phenomenon!
Comté (AOP/PDO)
Aged for a minimum of 4 months, but often matured for 12, 24, or even 36 months, Comté develops a complex flavour profile that can include notes of buttered hazelnuts, caramel, toasted bread, and a...
Pon Magor Emmi (Gorgonzola Mascarpone) is a unique and flavourful cheese blend that combines the distinct, tangy taste of Gorgonzola with the smooth, creamy texture of Mascarpone. This cheese is particularly appreciated for its harmonious balance of bold and mild flavours, making it a versatile addition to various dishes.