Roulé Ail - 900g
Roule cheese is a French cheese with a soft and creamy texture, traditionally flavoured with herbs and garlic. On the palate, it is creamy smooth and has a spreadable texture.
16 other products in the same category:
St Albray - 2kg
The cheese has a washed rind, imparting a mildly pungent aroma and contributing to its mild yet complex flavour profile, with buttery and slightly tangy notes that intensify with age. St. Albray is...
Long Clawson Dairy Huntsman - 1.15kg
Double Gloucester is a firm, mellow and tangy cheese made only from the milk of Gloucester cows in southwestern England while Stilton Blue cheese is a blue-veined, strong, smooth and creamy cheese...
Manchego-style with Italian Pesto (from Tuscany)
The injection technique allows you to start tasting by detecting separately the characteristic flavours of Spanish cured sheep’s cheese on the one hand and Italian pesto on the other, and enjoy a...
Sharpham Ticklemore - 1.7kg
Named after the street in Totnes where the renowned cheese shop is located, this cheese is crafted from the finest fresh pasteurised goat’s milk. The semi-hard texture of Sharpham Ticklemore is...
Roule cheese is a French cheese with a soft and creamy texture, traditionally flavoured with herbs and garlic. On the palate, it is creamy smooth and has a spreadable texture.