Emmental (French Block) - 220g
The aroma is sweet, with notes described by some as similar to fresh-cut hay. Its flavour is nutty and somewhat buttery, with a slightly fruity, acidic tone.
16 other products in the same category:
Long Clawson Dairy Cotswold - 1.15kg
Ribblesdale Original Sheep's
Raclette Chabert (Unpasteurised) - 6kg
White Lake Dairy Driftwood - (6x 215g)
Hawes Wensleydale Blue (PGI)
Shepherd's Purse - Olde York
Olde York is a soft white cheese made using the coulommier method. After gently layering the curds into the moulds, they leave them to set under their own weight. The resulting delicate texture...
Buchette Summer Truffle - 100g
Cashel Blue - 1.5kg
Dutch Cheese - Leerdammer
First developed by Cees Boterkooper in 1914 on a small farm in Schoonrewoerd, today, the cheese is produced exclusively by le Groupe Bel. Schoonrewoerd is located in the municipality of Leerdam...
Swaledale Cow's Blue
Charles Martell & Son Hereford Hop
Lyburn Farm Old Winchester Farmhouse Quarter - 1.5kg
It has a much dryer harder and crystalline paste, becoming more reminiscent of an old gouda with a distinctive nuttiness in flavour, however, it is a product of evolution and need. Old Winchester...