French Gruyère Wedge
French Gruyère cheese is a beloved semi-hard cheese known for its rich, nutty flavour and smooth, firm texture. Originating from the Franche-Comté region of France, this cheese is crafted from high-quality cow's milk.
It boasts a golden-yellow rind and a pale interior dotted with small holes, characteristic of its traditional aging process, which lasts from several months to a year or more. French Gruyère is celebrated for its versatility in culinary applications. It melts beautifully, making it a favourite for fondues, gratins, and the classic French onion soup. Its complex flavour profile, with hints of sweetness and earthiness, also makes it delightful when enjoyed on its own or paired with fruits, nuts, and a variety of wines.
16 other products in the same category:
Handcrafted Stainless Steel Rattail Cheese Knife
White Lake Dairy Equinox - 140g
Selles Sur Cher Anjouin - 6 x 150g
German 'Grand Noire' Cambozola - 2.5kg
Manchego (DOP) - 6 Months Old
Crafted from sheep’s milk, it boasts a diverse range of flavours determined by its aging process. Ranging from fresh to aged variations, Manchego cheese has emerged as a hallmark of excellence and...
Handcrafted Stainless Steel Pistol Cheese Knife
French Brie 60%
Camembert Rustique
Manchego-style Pure Sheep Cheese with Truffle
Quicke's Elderflower - 8kg
Lymn Bank Farm Barrel Limoncello – 145g
A fruity but delicious cheese… slice thinly onto a digestive biscuit and enjoy as a cheesy snack.