White Stilton, proudly bearing the Protected Designation of Origin (PDO) status, is a lesser-known but equally cherished counterpart to Blue Stilton. Produced in the same designated counties of Derbyshire, Leicestershire, and Nottinghamshire, this creamy and crumbly cheese is mild and delicate in flavour, making it a versatile choice for both sweet and savoury pairings.
Often infused with fruits such as cranberries, apricots, or ginger, White Stilton creates a delightful fusion of textures and tastes, perfect for desserts, salads, or as a standalone treat. Celebrate this authentic British cheese, crafted with care using traditional methods, and enjoy the unique culinary possibilities it offers. It is a must-try for cheese lovers seeking something truly special.
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The cheese has a washed rind, imparting a mildly pungent aroma and contributing to its mild yet complex flavour profile, with buttery and slightly tangy notes that intensify with age. St. Albray is...
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