Finca Pascualete Retorta - 140g
Soft paste cheese with round shape, made from unpasteurized sheep’s milk, thistle and salt.
Fine bark but consistent and flexible, creamy soft paste. Retorta has an ivory colour and intensive, soft and penetrating taste but without too much bitterness.
Its flavour is characterised for being not salted nor acidic, with certain touches of partially fermented milk. It has a strong aroma but nice with vegetable and floral touch according to the time of the year or sheep.
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When young, the cheese is curdy and lactic with a sticky rind, developing a soft breakdown below the rind as it ages giving way to a buttery breakdown and a firm, curdy centre. Once fully ripened,...