Hawes Fountain's Gold - 1.25kg
Rich, mellow & buttery in flavour with a golden appearance & a smooth, creamy texture.
Handcrafted in the heart of the Yorkshire Dales using milk from local farms. If anyone remembers gold top milk, this is the cheese equivalent!
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Ribblesdale Original Goat's (White wax)
Northumberland Cheese Co. Chesterwood Smoked Goat
Epoisses
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When young, the cheese is curdy and lactic with a sticky rind, developing a soft breakdown below the rind as it ages giving way to a buttery breakdown and a firm, curdy centre. Once fully ripened,...
Belton Farm Sage Derby
Sage Derby Cheese is England’s oldest and most famous cheese originally made only for special occasions such as Harvest and Christmas. Traditional Sage Derby has an open texture with a smooth,...
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Olde York is a soft white cheese made using the coulommier method. After gently layering the curds into the moulds, they leave them to set under their own weight. The resulting delicate texture...