Villa Chèvre Fumé (Smoked Goat Gouda)
The Villa Chèvre Fumé is a unique goat cheese with a subtle smoked flavour that adds a new dimension to the traditional goat's cheese experience.
Its short ripening time results in a mild and creamy texture, making it a delightful choice for cheese lovers looking for something a little different.
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Montgomery's Cheese Farmhouse Cheddar
The cheese-making process occurs daily to maintain the milk’s freshness, with Jamie following the same ancestral techniques that were used a century ago. Unlike many others, Jamie still employs...
Lyburn Farm Stoney Cross Farmhouse
The cheese is mould-ripened similar to a French Tomme De Savoie. It is 8 weeks old and has a creamy, buttery in texture, and sweet flavours, with a distinctly earthy finish. The name Stoney Cross...
Raclette Chabert (Unpasteurised) - 6kg
Aged for at least 8 weeks, Raclette Chabert develops a supple, semi-soft consistency that melts effortlessly while maintaining its buttery, mildly fruity, and slightly earthy flavour. The washed...
The Villa Chèvre Fumé is a unique goat cheese with a subtle smoked flavour that adds a new dimension to the traditional goat's cheese experience.
Its short ripening time results in a mild and creamy texture, making it a delightful choice for cheese lovers looking for something a little different.