White Lake Dairy Equinox - 140g
Made from unpasteurised Goat milk and vegetarian rennet, Equinox is an aromatic, semi-soft goat’s milk cheese, rind washed in locally made Equinox ale from the Glastonbury Brewing Company. With a creamy interior and a punchy rind that melts in the mouth.
16 other products in the same category:
Finca Pascualete Retorta - 140g
Wensleydale Kit Calvert
Tracklement's Quince Fruit Cheese (6 x 120g)
Tracklement's Spiced Plum Tomato Chutney (6 x 265g)
Ford Farm Oakwood Smoked Cheddar Wheel - 2kg
Once pressed and bandaged, the truckles are left in stores for several months, until they reach optimum maturity. From an amazing artisan smokehouse where the process is performed with a huge...
St Agur
The flavour profile is bold yet balanced, offering a harmonious blend of sharp, tangy blue notes with a smooth, buttery finish. Its moist, creamy paste and slightly salty taste make it a versatile...
St Marcellin IGP - 10 x 80g
It has a delicate, bloomy rind that encases a rich, ivory-coloured paste. The flavour profile of St. Marcellin is mild and creamy, with subtle nutty and earthy undertones that become more...
Tracklement's Gooseberry Fruit Cheese (6 x 120g)
Village Maid Wigmore
In October 2023 Wigmore was one of just 100 cheeses to be awarded Super Gold at the 2023/24 World Cheese Awards and was selected by the Super Jury as one of the top 16 cheeses in the world!...
Tête De Moine - 900g
'Tête de Moine' as a proper term has been used since about 1790, but the cheese has a much longer history. The monastery of Bellelay was established in 1136 and confirmed by Pope Innocent II six...
Artisan Farmhouse Yorkshire Gouda with Mixed Herbs
Manchego-style with Italian Pesto (from Tuscany)
The injection technique allows you to start tasting by detecting separately the characteristic flavours of Spanish cured sheep’s cheese on the one hand and Italian pesto on the other, and enjoy a...