Artisan Farmhouse Yorkshire Gouda with Mixed Herbs

Italian Provolone Picante

Spanish Garrotxa Montbru - 1.5kg

Yorkshire Squeaky Cheese Chilli - 6x 220g

Exclusive Handcrafted Natural Mother of Pearl Cheese Knife - (Style 2)

Village Maid Spenwood - 2kg

A hard-pressed cheese made from unpasteurised ewe’s milk with a vegetarian rennet. The cheese is matured for 7-8 months with a thin, natural rind. Often compared to Pecorino, Manchego and even...

Montgomery's Cheese Ogleshield

This cheese undergoes a special brine wash every three days, resulting in a slightly tangy, moist rind that enhances the cheese’s flavour profile. When Jamie took on the role of cheese master from...

King Stone Dairy Ashcombe

The rind is carefully washed in a special brine solution to develop a bright terracotta hue. The rind is meaty and savoury, while the paste has aromas of warm milk and hay. The flavours are...

Fen Farm Dairy Baron Bigod

A creamy, white bloomy-rind cheese handmade with a smooth silky texture and a golden curd, with long-lasting warm earth, farmyard and mushroom flavours. This cheese was named after Baron Bigod, the...

Hawes Oak-smoked Wensleydale - 1kg

Délice De Bourgogne

The Mouse House Two Smoking Cheddar - 6x 200g

Ribblesdale Original Goat's (White wax)

Charles Martell & Son Hereford Hop

Normanville (Unpasteurised) Camembert - 1kg

Artisan Farmhouse Yorkshire Gouda with Cumin

Handcrafted Stainless Steel Tea Knife