Mouse House's cracked black pepper is a creamy two-year mature cheddar combined with the perfect balance of pepper after taste. This cheese accompiments any cheese board, particularly with cured meats. We recommend pairing it with a selection of dried chorizo thins and salami chips.
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Its fragrance, the combination of the characteristic flavour of cured sheep cheese with floral essence, and its spectacular presentation make it truly special. In recognition of its quality and...
When young, Montasio (PDO) is smooth, elastic, and mildly sweet, while aged varieties develop a firmer, crumbly consistency with a rich, nutty depth. Aged for at least two months, its flavour...
The charming family farm is surrounded by the enchanting ‘Dark Skies’ countryside, from where they handcraft their Cuddy’s Cave, a unique cheese with a dense texture and hints of citrus flavours....
Mouse House's cracked black pepper is a creamy two-year mature cheddar combined with the perfect balance of pepper after taste. This cheese accompiments any cheese board, particularly with cured meats. We recommend pairing it with a selection of dried chorizo thins and salami chips.
