St Marcellin IGP - 10 x 80g
It has a delicate, bloomy rind that encases a rich, ivory-coloured paste. The flavour profile of St. Marcellin is mild and creamy, with subtle nutty and earthy undertones that become more...
White Stilton is similar to Blue Stilton only without the essential additive that turns it blue called Penicillium roqueforti.
The resulting cheese is mild but creamy and tangy in flavour.
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It has a delicate, bloomy rind that encases a rich, ivory-coloured paste. The flavour profile of St. Marcellin is mild and creamy, with subtle nutty and earthy undertones that become more...
When young, this cheese has a soft and creamy texture, and a delicate flavour reminiscent of flowers, hazelnuts, and fresh milk. As it matures, it develops more complex aromas of grilled fruit and...
It features a natural, rustic black rind, developed through traditional aging processes. The interior paste is pale yellow, dense, and smooth, offering a complex taste that combines earthy, nutty...
Mature cheddar with jalapeños, bell peppers and Cayenne pepper incorporated… this cheese really provides all the heat you want in a spicy cheese!