Kidderton Ash is a spectacle of contrast in colour, texture and taste. It’s unbelievable when sliced thinly, placed on black charcoal crackers with a slither of ripe fig. A great cheese for making canapés that are a cut above or just a super indulgent snack.
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Produced in the Île-de-France region, this traditional raw milk cheese has been awarded Appellation d’Origine Protégée (AOP) status - the French equivalent of Protected Designation of Origin (PDO)...