Curds & Croust Smokey Duke

Normanville (Unpasteurised) Camembert - 1kg

Cashel Blue - 1.5kg

White Lake Dairy Tor (Pyramid Goats Cheese) - (6x 200g)

Quicke's Extra Mature

Ribblesdale Superior Goat's (White wax)

Port Salut

Roquefort Papillion Noir (PDO) - 1.25kg

Smoked French Brie 60% - 1kg

Drunken Burt's - 1.3kg

Quicke's Vintage Clothbound - 27kg

Italian Fontina (PDO)

Lynher Dairies Cheese Co. Cornish Yarg Nettle Leaf

Hartington White Stilton with Chocolate & Chilli

Manchego (DOP/PDO) - 6 Months Old

During maturation, Manchego forms its characteristic herringbone-patterned rind, a nod to its historic moulding in woven grass baskets. The interior is pale ivory with small, irregular holes,...

Lymn Bank Farm Barrel Garlic – 10x 145g

Montgomery's Cheese Farmhouse Cheddar

The cheese-making process occurs daily to maintain the milk’s freshness, with Jamie following the same ancestral techniques that were used a century ago. Unlike many others, Jamie still employs...