Exclusive Handcrafted Natural Mother of Pearl Cheese Knife - (Style 3)

Beaufort (AOP/PDO)

Crottins De Chavignol (AOP/PDO) - 12x 60g

Small but full of character, 'Crottin de Chavignol' has a dense, creamy interior when young, offering a mild, fresh, and slightly tangy flavour with notes of hazelnut and sweet cream. As it...

Lymn Bank Farm Barrel Horseradish – 10x 145g

Snowdonia Cheese Co. Rockstar

Idiazabal AOP/PDO (Ewe’s Smoked) - 3kg

Made exclusively from the raw milk of Latxa and Carranzana sheep, this cheese follows a time-honoured tradition, with some variations undergoing a light smoking process over beechwood, cherrywood,...

Oliana's Dairy Yorkshire Pecorino Fresco - 1.4kg

Raclette with Chilli - 6kg

This combination creates a delightful balance between the rich, melty qualities of Raclette and the invigorating spice of chili, making it a versatile choice for those who enjoy a bit of heat. When...

Snowdonia Cheese Co. Black Bomber

Hartington White Stilton with Chilli

Dutch Edam Ball - 1.9kg

Shepherd's Purse - Organic Yorkshire Blue

Creamy, sweet, herbaceous and mild, Yorkshire Blue is an ideal introduction to blue cheese. With age, the flavour deepens and becomes more complex without compromising the mellow creaminess....

Charles Martell & Son Hereford Hop

Buchette with Pepper - 12x 100g

Barncliffe Dairy Yorkshire Truffled - 6x 200g

The cheese develops its distinctive white coat while ripening in a temperature and humidity-controlled room with a filtered fresh air system to replicate the conditions found in original cheese...

King Stone Dairy Ashcombe

The rind is carefully washed in a special brine solution to develop a bright terracotta hue. The rind is meaty and savoury, while the paste has aromas of warm milk and hay. The flavours are...

St Albray - 2kg

The cheese has a washed rind, imparting a mildly pungent aroma and contributing to its mild yet complex flavour profile, with buttery and slightly tangy notes that intensify with age. St. Albray is...