The Mouse House Red Leicester - 6x 200g

Comté (18 months) - 3kg

Its paste is ivory to yellow in colour and has a dense, smooth, and shiny texture. Depending on the ripening stage, it may contain small white clusters of tyrosine, an amino acid that contributes...

Honey Bee Goat’s Dutch Gouda

Fourme D’Ambert (Unpasteurised) - 2kg

Belton Farm Smoked Red Fox - 1.25kg

Villa Asparagus

White Lake Dairy Glaston Tile - (6x 150g)

French Gruyère Wedge

It boasts a golden-yellow rind and a pale interior dotted with small holes, characteristic of its traditional aging process, which lasts from several months to a year or more.  French Gruyère is...

Hawes Fountain's Gold - 1.25kg

Lincolnshire Poacher Smoked - 1kg

Bleu Des Causses - 1.25kg

Chaumes - 2kg

Northumberland Cheese Co. Original

Munster Ermitage - 8x 125g

Typically aged for at least three weeks, it pairs well with Alsace wines like Gewürztraminer and Riesling, and complements dark breads and fruits. Munster Ermitage is a reflection of the rich...

Langres Champenois - 6x 180g

White Lake Dairy Driftwood - (6x 215g)

Fountain's Gold Cheddar with Garlic & Herbs Truckle - 6x 200g