A Gouda-style cheese made from rich Ayrshire milk, giving a caramelised note to this award-winning cheese.
It is matured for 16th - 19th months.
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It has a much dryer harder and crystalline paste, becoming more reminiscent of an old gouda with a distinctive nuttiness in flavour, however, it is a product of evolution and need. Old Winchester...
BLUE MONDAY has won several awards including Gold at the BRITISH CHEESE AWARDS 2017 and Silver at the WORLD CHEESE AWARDS in 2019. Blue Monday is matured for a minimum of 12 weeks. This unique...
A Gouda-style cheese made from rich Ayrshire milk, giving a caramelised note to this award-winning cheese.
It is matured for 16th - 19th months.
