Sparkenhoe Farm - Bosworth Field

St. Andrew's Farmhouse Cheese

By using original bacteria ferments, cheddaring methods, traditional hand-making techniques, and employing cloth-binding, Jane has successfully handcrafted a Cheddar with a distinctive flavour...

Camembert Graindorge - 150g

Moorland Tomme Artisan Farmhouse Yorkshire Cheese

Finca Pascualete Retorta - 140g

Villa Asparagus

Livarot Du Plessis - 500g

The taste is nutty, and melts in the mouth, to release flavours of a salty lemon and some 'spiciness'. The texture is creamy, smooth and quite runny at room temperature. Each wheel is washed in...

The Mouse House 'Limited Edition' Lemon Cheese Cake Cheddar - 6x 200g

Yorkshire Squeaky Cheese Rosemary - 6x 220g

Banon - 8 x 80g

Manchego-style with Espelette Red Pepper

The injection technique allows for an initial distinction between the flavours of the cheese and the Piment d’Espelette, which then meld into a harmonious blend that pleasantly envelops the palate...

Ribblesdale Matured Goat's - 1.9kg

This is a goat’s cheese that is subtle on the goat. Ribblesdale Mature provides nutty, fruity flavours with a slight caramel hint that compliment each other in unison to create a well-rounded and...

The Mouse House Finest Vintage Cheddar - 6x 200g

Belton Farm Sage Derby

Sage Derby Cheese is England’s oldest and most famous cheese originally made only for special occasions such as Harvest and Christmas. Traditional Sage Derby has an open texture with a smooth,...

Gruyère - King Cut Block (PDO)

Neufchatel Hearts - 6 x 200g

Shorrock's Classic Lancashire Bombs