Highland Fine Cheeses Caboc - 6x 110g

Lymn Bank Farm Barrel Hot & Garlic - 10x 145g

Mature cheddar with jalapeños, bell peppers, cayenne pepper and garlic incorporated… this cheese really provides all the heat you want in a spicy cheese, as well as the extra hit of garlic.

Dutch Gouda - 'Villa Provence' (Blue cheese with Thyme & Rosemary)

Wensleydale & Cranberry - 1.25kg

Dutch Gouda - Chilli Smoked

Sharpham Ticklemore - 1.7kg

Named after the street in Totnes where the renowned cheese shop is located, this cheese is crafted from the finest fresh pasteurised goat’s milk. The semi-hard texture of Sharpham Ticklemore is...

Double Dutch Gouda (Britt & Blair)

Buchette Rose Petals - 12x 100g

Northumberland Cheese Co. Original

Wensleydale Tall (PGI)

Raclette (Pasteurised)

Oliana's Dairy Yorkshire Holy Ewe Pecorino (4 Months Mature) - 1.4kg

Cantal Entre Deux (AOP/PDO) - 1.8kg

Produced in the Auvergne region, this cheese is one of France’s oldest protected cheeses, with a history dating back over 2,000 years. As a cheese with Appellation d’Origine Protégée (AOP) status -...

Pon Magor Emmi (Gorgonzola Mascarpone) - 1.25kg

Exclusive Handcrafted Natural Mother of Pearl Cheese Knife - (Style 1)

White Lake Dairy Pavé Cobble (Pyramid Sheep’s Cheese) - (6x 200g)

Belton Farm Sage Derby

Sage Derby Cheese is England’s oldest and most famous cheese originally made only for special occasions such as Harvest and Christmas. Traditional Sage Derby has an open texture with a smooth,...