Highland Fine Cheeses Caboc - 6x 110g

Shepherd's Purse - Harrogate Blue

"Beautiful, creamy buttery moist, full bodied. Savoury and salty. Becomes creamier in the mouth. Exceptional and moist, perfect cheese." Victoria Urresti - Cheese Expert and World Cheese Awards Top...

Traditional Farmhouse Isle Of Mull

Shorrock's Red Onion Lancashire Bombs - 6x 230g

Handcrafted Stainless Steel Rattail Cheese Knife

Curds & Croust 'The Truffler' Cornish Truffled Brie

Sharpham Ticklemore - 1.7kg

Named after the street in Totnes where the renowned cheese shop is located, this cheese is crafted from the finest fresh pasteurised goat’s milk. The semi-hard texture of Sharpham Ticklemore is...

Long Clawson Dairy Garlic & Herbs Whirl - 1.6kg

Neufchatel Hearts - 6x 200g

Long Clawson Dairy Blue Stilton Crumb (PDO) - 10kg

Yorkshire Wensleydale Plain Truckle (PGI) - 8x 200g

Shorrock's Classic Lancashire Bombs

Manchego Raw Milk - 9 Months Old (DOP/PDO)

Using raw milk allows Manchego to retain its natural depth of flavour, giving it a more intense, earthy, and slightly tangy profile compared to its pasteurised counterparts. The texture is firm yet...

Gruyère de France (IGP/PGI) Wedge

Aged for a minimum of 5 months, but often matured for up to 12 months, Gruyère de France develops a smooth, dense interior with the characteristic small, irregular holes formed naturally during its...

Exclusive Handcrafted Natural Mother of Pearl Cheese Knife - (Style 2)

The Mouse House Cracked Black Pepper Cheddar - 6x 200g

Finca Pascualete Retorta - 6x 140g

Shaped into a small, round disc, Retorta features a thin, golden-hued natural rind and a smooth, melting interior that oozes when cut. Using thistle rennet, the cheesemakers achieve a delicate...