Made by Artisan cheesemakers tucked away in the heart of Cornwall who have lovingly crafted a range of superb Cornish soft cheeses! Boy Laity is a mould-ripened Camembert with a rich, bold and buttery texture.
Once matured it reveals a complex and pungent aroma.
16 other products in the same category:
Aged for a minimum of six weeks, Époisses is carefully washed in Marc de Bourgogne, a local pomace brandy, which gives the rind its characteristic deep orange hue, sticky texture, and bold, pungent...
It has a much dryer harder and crystalline paste, becoming more reminiscent of an old gouda with a distinctive nuttiness in flavour, however, it is a product of evolution and need. Old Winchester...
This aged pecorino cheese is matured for at least 4 months, resulting in a bold and spicy flavour profile. It can be grated over dishes like soups, salads, and pastas, adding a unique twist to...
Originating from the scenic Sardinian island, this cheese is recognised as one of the best in the world. Pecorino Sardo, painstakingly handmade, features a semi-hard and semi-cooked texture,...
Made by Artisan cheesemakers tucked away in the heart of Cornwall who have lovingly crafted a range of superb Cornish soft cheeses! Boy Laity is a mould-ripened Camembert with a rich, bold and buttery texture.
Once matured it reveals a complex and pungent aroma.
