Barncliffe Dairy Yorkshire Truffled - 200g
The cheese develops its distinctive white coat while ripening in a temperature and humidity-controlled room with a filtered fresh air system to replicate the conditions found in original cheese...
Handcrafted using milk from our grass-fed cows, clothbound and naturally matured, typically for 24 months.
The oldest in the range, a rich intense cheese with a delightfully crumbly texture and huge depth of flavour- from umami to buttery, to salted caramel.
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The cheese develops its distinctive white coat while ripening in a temperature and humidity-controlled room with a filtered fresh air system to replicate the conditions found in original cheese...
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