Curds & Croust Miss Wenna
Made by Artisan cheesemakers tucked away in the heart of Cornwall who have lovingly crafted a range of superb Cornish soft cheeses! Miss Wenna is a cow’s milk cheese with a mellow, smooth mould-ripened soft cheese.
It has a very delicate wafer thin and velvety rind with a subtle aroma.
16 other products in the same category:
Italian Montasio (PDO) - 1.5kg
When young, Montasio (PDO) is smooth, elastic, and mildly sweet, while aged varieties develop a firmer, crumbly consistency with a rich, nutty depth. Aged for at least two months, its flavour...
Charles Martell & Son Single Gloucester - 2.25kg
It is softer and has a more open texture than most English hard cheeses. It is uncoloured and may have a naturally mouldy rind. The cheeses are traditionally made thinner than a Double Gloucester,...
Spanish Monte Enebro Goat Log - 1.4kg
Made from pasteurised goat’s milk, Monte Enebro is shaped into a distinctive flattened log ('pata de mulo' or 'mule’s leg'), with its signature Penicillium roqueforti rind, the same blue mould used...
Spanish Garrotxa Montbru - 1.5kg
Aged for around 75 days, it develops a velvety grey mould rind, which helps create its mild, earthy aroma and beautifully balanced flavour. The cheese has a buttery, slightly elastic texture, with...
Italian Dolcelatte - 1.5kg
The name 'Dolcelatte' translates to 'sweet milk' in Italian, perfectly capturing the cheese's delicate balance between the boldness of blue veining and a velvety, buttery mouthfeel. Produced from...
Made by Artisan cheesemakers tucked away in the heart of Cornwall who have lovingly crafted a range of superb Cornish soft cheeses! Miss Wenna is a cow’s milk cheese with a mellow, smooth mould-ripened soft cheese.
It has a very delicate wafer thin and velvety rind with a subtle aroma.