A traditional farmhouse Brie style cheese, handmade at Fen Farm Dairy from their pasteurised grass-fed Montbeliarde cow's milk. Their cheese will be hand-wrapped in wax paper and packed in its beautiful wooden box.
A creamy, white bloomy-rind cheese handmade with a smooth silky texture and a golden curd, with long-lasting warm earth, farmyard and mushroom flavours.
This cheese was named after Baron Bigod, the Earl of Norfolk in the 12th century.
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Why not use this cheese on your pizza? Add that extra burst of tomato & basil on-top of your sauce, as well creating the cheesiest pizza! If you’d prefer to incorporate the cheese into your...
Its paste is ivory to yellow in colour and has a dense, smooth, and shiny texture. Depending on the ripening stage, it may contain small white clusters of tyrosine, an amino acid that contributes...
A traditional farmhouse Brie style cheese, handmade at Fen Farm Dairy from their pasteurised grass-fed Montbeliarde cow's milk. Their cheese will be hand-wrapped in wax paper and packed in its beautiful wooden box.
