

Rock Star is Snowdonia Cheese Company’s first ever vintage cave-aged cheddar, matured in Welsh slate caverns in the heart of Snowdonia.
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Aged for at least 8 weeks, Raclette Chabert develops a supple, semi-soft consistency that melts effortlessly while maintaining its buttery, mildly fruity, and slightly earthy flavour. The washed...
During maturation, Manchego forms its characteristic herringbone-patterned rind, a nod to its historic moulding in woven grass baskets. The interior is pale ivory with small, irregular holes,...