Harlech Truckle, or simply Harlech, is mature Welsh cheddar made using pasteurised cow's milk and vegetarian rennet with chopped horseradish and parsley blended in for that extra 'bite'.
The cheese is then coated in a distinctive bright orange-coloured wax.
It is named after the famous Welsh warriors of the Middle Ages.
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When young, this cheese has a soft and creamy texture, and a delicate flavour reminiscent of flowers, hazelnuts, and fresh milk. As it matures, it develops more complex aromas of grilled fruit and...