Chevretta Old is a 45-week-old Dutch goat’s cheese from North-Holland. This long ripening time creates a characterful taste and beautiful protein crystals in the dairy. A goat cheese with a solid structure.
Black coating gives this goat cheese a distinctive look.
Awarded a Silver Award at the International Cheese Awards 2022.
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BLUE MONDAY has won several awards including Gold at the BRITISH CHEESE AWARDS 2017 and Silver at the WORLD CHEESE AWARDS in 2019. Blue Monday is matured for a minimum of 12 weeks. This unique...
It was first created by Robin Condon and later moved to Sharpham's when Robin decided to focus on blue cheeses. The curd is carefully packed into moulds to achieve its unique rustic shape and then...
Taking time with the ageing process, allows it to mature for 6 to 8 months. This results in a cheese with a delicate yet slightly spicy flavour profile, complemented by subtle nutty undertones....
The cheese is moulded in an ammonite round and salted in brine before it gets pierced to allow oxygen into the cheese during maturation. During its 4-5 week spell in a maturing room, oxygen allows...
Chevretta Old is a 45-week-old Dutch goat’s cheese from North-Holland. This long ripening time creates a characterful taste and beautiful protein crystals in the dairy. A goat cheese with a solid structure.
Black coating gives this goat cheese a distinctive look.
Awarded a Silver Award at the International Cheese Awards 2022.
