Chevretta Goat Dutch Gouda Aged

Munster Pasteurised (AOP/PDO) - 750g

Aged for a minimum of 21 days, Munster Pasteurised AOP/PDO develops a soft, creamy interior with a sticky, orange-hued rind, the result of regular brine washing. This process enhances its mildly...

Appleby's Dairy Double Gloucester

Old Amsterdam

Normanville (Unpasteurised) Camembert - 1kg

Hartington King's Blue

White Lake Dairy Rachel - 2kg

Swaledale Cow's Blue

Jean Grogne Triple Cream - 1kg

Butler's Farmhouse Cheese Kidderton Ash - 6x 150g

Ribblesdale Blue Goat's

Handcrafted Stainless Steel Rattail Cheese Knife

Picos Blue (Queso de Valdeón IGP)

Wrapped in sycamore or chestnut leaves, it develops an earthy aroma and a beautifully rustic appearance, distinguishing it from other Spanish blue cheeses. Aged in the natural limestone caves of...

Pon Magor Emmi (Gorgonzola Mascarpone) - 1.25kg

Raclette (Pasteurised)

Tomme De Chèvre - 2kg

Inside, the paste is firm yet creamy, with a pale ivory colour. The flavour profile of Tomme De Chèvre is complex, combining tangy and nutty notes with a hint of sweetness and a pronounced earthy...

Dutch Gouda with Tomato & Olives (and a touch of Garlic)