This farmstead cheese is made of raw milk combined with delicious olives, sun-dried tomatoes and a touch of garlic.
A real hit among our herbed cheeses!
8 weeks matured on wooden shelves. A very delicious and creamy cheese.
16 other products in the same category:
Its paste is ivory to yellow in colour and has a dense, smooth, and shiny texture. Depending on the ripening stage, it may contain small white clusters of tyrosine, an amino acid that contributes...
The cheese itself has a golden, straw-coloured paste, with striking black veins of truffle running through it. Its flavour is a perfect balance of salty, nutty, and umami-rich, with the deep...
Mature cheddar with jalapeños, bell peppers and Cayenne pepper incorporated… this cheese really provides all the heat you want in a spicy cheese!
Aged for 10 to 30 days, Selles-sur-Cher develops a dense yet creamy interior, beneath its signature thin layer of natural ash. This ageing process enhances the cheese’s mild, slightly nutty flavour...
This farmstead cheese is made of raw milk combined with delicious olives, sun-dried tomatoes and a touch of garlic.
A real hit among our herbed cheeses!
8 weeks matured on wooden shelves. A very delicious and creamy cheese.
