Nicknamed vieux pant, or 'old stinker', Maroilles is characterised by a pungent smell.
The taste is soft and creamy, with a slight sweetness and lingering flavour.
It’s best enjoyed from May to August.
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When young, this cheese has a soft and creamy texture, and a delicate flavour reminiscent of flowers, hazelnuts, and fresh milk. As it matures, it develops more complex aromas of grilled fruit and...
Nicknamed vieux pant, or 'old stinker', Maroilles is characterised by a pungent smell.
The taste is soft and creamy, with a slight sweetness and lingering flavour.
It’s best enjoyed from May to August.
