A rich Red Leicester with a twist of hot chillies and sweet roasted red peppers combines creamy, sweet and spicy for an intense flavour. This cheese leaves a warm feeling in your mouth and is best served simply with hot white crusty bread and a pint of good Ale.
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Named after the street in Totnes where the renowned cheese shop is located, this cheese is crafted from the finest fresh pasteurised goat’s milk. The semi-hard texture of Sharpham Ticklemore is...
A rich Red Leicester with a twist of hot chillies and sweet roasted red peppers combines creamy, sweet and spicy for an intense flavour. This cheese leaves a warm feeling in your mouth and is best served simply with hot white crusty bread and a pint of good Ale.
