This Blue Stilton made in the heart of the Vale of Belvoir is an award-winning cheese.
Individually graded and hand-selected, it has been matured for 8 weeks to ensure the finest quality with a crumbly and creamy middle and an expressive, lasting flavour.
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From this charming family farm surrounded by the enchanting ‘Dark Skies’ countryside, they handcraft their Capability Brown. It is indeed a delightful cheese, reminiscent of Darling Blue but...
The cheese is mould-ripened similar to a French Tomme De Savoie. It is 8 weeks old and has a creamy, buttery in texture, and sweet flavours, with a distinctly earthy finish. The name Stoney Cross...
Over two years of careful ageing in underground cellars, this extra-mature Comté develops an extraordinary depth of flavour, with pronounced notes of roasted hazelnuts, browned butter, caramel, and...
This Blue Stilton made in the heart of the Vale of Belvoir is an award-winning cheese.
Individually graded and hand-selected, it has been matured for 8 weeks to ensure the finest quality with a crumbly and creamy middle and an expressive, lasting flavour.
