Matured for at least an extra six months in Keens' cheese store you’re guaranteed to get all the pleasure you’d enjoy with the mature cheddar only amplified.
Tangy and rich Keen's Extra Mature Unpasteurised Cheddar cheese wakes up even the most drab of cheese boards!
16 other products in the same category:
From this charming family farm surrounded by the enchanting ‘Dark Skies’ countryside, they handcraft their Capability Brown. It is indeed a delightful cheese, reminiscent of Darling Blue but...
Double Gloucester is a firm, mellow and tangy cheese made only from the milk of Gloucester cows in southwestern England while Stilton Blue cheese is a blue-veined, strong, smooth and creamy cheese...
Inside, the paste is firm yet creamy, with a pale ivory colour. The flavour profile of Tomme De Chèvre is complex, combining tangy and nutty notes with a hint of sweetness and a pronounced earthy...
A hard-pressed cheese made from unpasteurised ewe’s milk with a vegetarian rennet. The cheese is matured for 7-8 months with a thin, natural rind. Often compared to Pecorino, Manchego and even...
Matured for at least an extra six months in Keens' cheese store you’re guaranteed to get all the pleasure you’d enjoy with the mature cheddar only amplified.
Tangy and rich Keen's Extra Mature Unpasteurised Cheddar cheese wakes up even the most drab of cheese boards!
