Original Lincolnshire Poacher

Pecorino Pepato Stagionato (Mature) - 3kg

This aged pecorino cheese is matured for at least 4 months, resulting in a bold and spicy flavour profile. It can be grated over dishes like soups, salads, and pastas, adding a unique twist to...

Picos Blue DOP

Long Clawson Dairy Blue Stilton (PDO)

Lymn Bank Farm Barrel Limoncello – 10x 145g

A fruity but delicious cheese… slice thinly onto a digestive biscuit and enjoy as a cheesy snack.

Godminster Oak-Smoked Cheyney’s Fortune Organic Cheddar

Hartington White Stilton with Chilli

Lymn Bank Farm Barrel Traditional Applesmoked – 10x 145g

All of Lymn Bank's smoked cheeses are traditionally smoked on the farm for a minimum of 24 hours to create the depth of smokiness you can truly taste. The natural creaminess of the cheddar and...

Bresse Bleu - 10 x 140g

Village Maid Waterloo

The cheese is made using a 'washed-curd' method which dilutes the acidity to achieve a gentle, mellow flavour. During the make, some of the whey is removed and replaced with water. This results in...

French Brie 60%

Dutch Gouda 'Villa Jardin' (with Fresh Garden Herbs)

Dutch Gouda - 'Villa Provence' (Blue cheese with Thyme & Rosemary)

Shepherd's Purse - Yorkshire Blue

Creamy, sweet and mild, Yorkshire Blue is an ideal introduction to blue cheese. With age, the flavour deepens and becomes more complex without compromising the mild creaminess that’s helped make it...

Charles Martell & Son Single Gloucester - 2.25kg

It is softer and has a more open texture than most English hard cheeses. It is uncoloured and may have a naturally mouldy rind. The cheeses are traditionally made thinner than a Double Gloucester,...

Roquefort Papillion Noir (PDO) - 1.25kg

Hartington White Stilton with Cranberry & Orange Peel