Cropwell Bishop Stilton is a multi-award-winning traditional cheese.
Hand-ladled Blue Stilton made in Nottinghamshire. It has a smooth, creamy texture with a buttery complex and long finish.
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Its paste is ivory to yellow in colour and has a dense, smooth, and shiny texture. Depending on the ripening stage, it may contain small white clusters of tyrosine, an amino acid that contributes...
The injection technique allows for an initial distinction between the flavours of the cheese and the Piment d’Espelette, which then meld into a harmonious blend that pleasantly envelops the palate...
Its supple, spreadable texture is enhanced by a velvety rind and a creamy centre adorned with the characteristic blue marbling that emerges during the aging process (typically spanning several...
The pairing of Chimay beers and cheeses is a match made in heaven. Try the beer, and you’ll crave the cheese. Have a taste of the cheese, and you’ll want the beer. They complement each other...
Cropwell Bishop Stilton is a multi-award-winning traditional cheese.
Hand-ladled Blue Stilton made in Nottinghamshire. It has a smooth, creamy texture with a buttery complex and long finish.
