Artisan Farmhouse Yorkshire Gouda
The Yorkshire Gouda will dispel all thoughts of mass-produced Gouda – a supple, full-flavoured cheese.
Botton cheeses are made in small batches so demand invariably outstrips supply.
16 other products in the same category:
Snowdonia Cheese Co. Pickle Power
Roquefort Papillion Noir - 1.25kg
Chaumes - 2kg
Abbaye De Belloc Sheep - 4kg
When young, this cheese has a soft and creamy texture, and a delicate flavour reminiscent of flowers, hazelnuts, and fresh milk. As it matures, it develops more complex aromas of grilled fruit and...
Sharpham Ticklemore - 1.7kg
Named after the street in Totnes where the renowned cheese shop is located, this cheese is crafted from the finest fresh pasteurised goat’s milk. The semi-hard texture of Sharpham Ticklemore is...
Double Dutch Gouda (Britt & Blair)
Lymn Bank Farm Barrel Strongest - 145g
Pair with your chutney and crackers of choice if you like to eat your cheese traditionally or we would also recommend incorporating the 'Strongest' into scones and create a cheese scone phenomenon!