Made in Sheffield from 18/10 Stainless Steel by the finest Sheffield Craftsmen, this Cheese Knife bears the Grecian pattern.
The blade is mirror polished and supplied sharp, measures 21cm in length and weighs 76 grammes.
The blade comes engraved with the ‘Stainless Sheffield England’ logo.
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If you prefer to cook with your cheeses and not eat traditionally with crackers and chutney, we would recommend using this smoked barrel on top of a lasagne or shepherd's pie.
Mario Olianas’ Yorkshire Pecorino Leeds Blue is made exclusively from top-quality ewe's milk sourced from a local farm in Harrogate, North Yorkshire. This award-winning cheese has received numerous...
Its distinctive square shape and orange-hued rind, rubbed with paprika and oil, give it a characteristic Mediterranean appearance and depth of taste. During its semi-curado ageing stage, Mahón...
Inside, the paste is firm yet creamy, with a pale ivory colour. The flavour profile of Tomme De Chèvre is complex, combining tangy and nutty notes with a hint of sweetness and a pronounced earthy...
It is softer and has a more open texture than most English hard cheeses. It is uncoloured and may have a naturally mouldy rind. The cheeses are traditionally made thinner than a Double Gloucester,...
The unlikely pairing of cheese and lavender makes a mind-blowingly delicious cheese. Made with ewes’ milk, Shepherd's Purse master cheesemakers roll the cheese in dried lavender flowers. Left to...
Made in Sheffield from 18/10 Stainless Steel by the finest Sheffield Craftsmen, this Cheese Knife bears the Grecian pattern.
The blade is mirror polished and supplied sharp, measures 21cm in length and weighs 76 grammes.
The blade comes engraved with the ‘Stainless Sheffield England’ logo.
