Finca Pascualete Retorta is a luxurious, raw sheep’s milk cheese from Extremadura, Spain, handcrafted on the historic Finca Pascualete estate. While not officially PDO or PGI-protected, this cheese has gained worldwide acclaim for its incredibly creamy, spoonable texture and rich, herbal flavour.
Shaped into a small, round disc, Retorta features a thin, golden-hued natural rind and a smooth, melting interior that oozes when cut. Using thistle rennet, the cheesemakers achieve a delicate balance of sweetness and tang, with buttery, grassy notes and a mild bitterness on the finish. The texture is sumptuously soft, making it ideal for spreading over fresh bread or enjoying as a centrepiece on a gourmet cheeseboard.
Best enjoyed by slicing off the top rind and scooping out the luscious interior with a spoon, Retorta pairs beautifully with crisp Cava, aged sherries, or bold Tempranillo wines, which complement its complex, savoury notes.
At Cheesemongery.com, we are proud to offer Finca Pascualete Retorta, ensuring full traceability and exceptional quality. Order yours today and experience the creamy, herbal flavours of this award-winning Spanish cheese.
16 other products in the same category:
The cheese features a moist, crumbly paste with a rich, creamy mouthfeel and a strong, pungent aroma. Roquefort Société has a protected designation of origin (PDO) status, ensuring it is produced...
With origins dating back to the 10th century, this Protected Designation of Origin (PDO) cheese is made from cow’s milk and aged for around six to ten weeks, during which it develops its...
Wrapped in sycamore or chestnut leaves, it develops an earthy aroma and a beautifully rustic appearance, distinguishing it from other Spanish blue cheeses. Aged in the natural limestone caves of...