Bresse Bleu - 10x 140g

Handcrafted Stainless Steel Tea Knife

Snowdonia Cheese Co. Ruby Mist

White Lake Dairy Sheep Rustler - 800g

Godminster Devil Dance Chilli Vintage Round (with Belly Band) - 6x 200g

Lynher Dairies Cheese Co. Cornish Kern - 4kg

Lincolnshire Poacher Smoked - 1kg

Spanish Monte Enebro Goat Log - 1.4kg

Made from pasteurised goat’s milk, Monte Enebro is shaped into a distinctive flattened log ('pata de mulo' or 'mule’s leg'), with its signature Penicillium roqueforti rind, the same blue mould used...

Brie De Meaux with Truffle - 1kg

Quicke's Farmhouse Goat Cheddar

Brie De Meaux (AOP/PDO)

This cheese follows the strict AOP guidelines, meaning it must be made using raw cow’s milk, hand-ladled into moulds, and aged for a minimum of 4 to 8 weeks to develop its signature flavour and...

Long Clawson Dairy Blue Stilton Crumb (PDO) - 10kg

Idiazabal AOP/PDO (Ewe’s Smoked) - 3kg

Made exclusively from the raw milk of Latxa and Carranzana sheep, this cheese follows a time-honoured tradition, with some variations undergoing a light smoking process over beechwood, cherrywood,...

St. Andrew's Farmhouse Cheese

By using original bacteria ferments, cheddaring methods, traditional hand-making techniques, and employing cloth-binding, Jane has successfully handcrafted a Cheddar with a distinctive flavour...

Brie De Meaux with Mustard - 1.5kg

Hartington White Stilton (PDO)

The Mouse House Smoked Cheddar - 6x 200g