Roquefort Papillion Noir (PDO) - 1.25kg

Maroilles (AOP/PDO) - 6x 200g

Aged for a minimum of four weeks, Maroilles develops a sticky, deep orange-hued rind, the result of regular washing with brine to encourage the growth of Brevibacterium linens, which gives the...

The Mouse House 'Limited Edition' Lemon Cheese Cake Cheddar - 6x 200g

Pecorino Pepato Stagionato (Mature) - 3kg

This aged pecorino cheese is matured for at least 4 months, resulting in a bold and spicy flavour profile. It can be grated over dishes like soups, salads, and pastas, adding a unique twist to...

Butler's Farmhouse Cheese Blacksticks Blue

Dutch Gouda - 'Villa Verde' (Green pesto, Pine nuts & Fenugreek)

Ribblesdale Smoked Superior Goat's (Brown Wax)

St. Andrew's Farmhouse Cheese

By using original bacteria ferments, cheddaring methods, traditional hand-making techniques, and employing cloth-binding, Jane has successfully handcrafted a Cheddar with a distinctive flavour...

Handcrafted Olive Wood Cheeseboard with Handle

Comté St. Antoine (AOP/PDO) - 2kg

Aged for a minimum of 12 to 24 months, Comté Saint Antoine has a firm yet smooth texture, with the occasional crunch of tyrosine crystals, a sign of perfect maturation. Its flavour profile is rich...

Doddington Dairy Darling Blue - 2.5kg

From this charming family farm surrounded by the enchanting ‘Dark Skies’ countryside, they handcraft their Darling Blue, a wonderfully mellow buttery blue cheese with notes of a savoury saltiness...

Snowdonia Cheese Co. Ruby Mist

Bleu D’Auvergne Unpasteurised (AOP/PDO) - 2.8kg

Pavé D’Affinois Nature - 8x 150g

Made in France, this double-crème cow’s milk cheese undergoes an innovative ultrafiltration process, which concentrates the milk and enhances its buttery, smooth consistency, making it...

The Mouse House Garlic & Chive Cheddar - 6x 200g

Northumberland Cheese Co. Chilli

Curds & Croust Boy Laity