'Villa Truffo' is a thermised cheese with real Italian black truffle in the dairy.
The black truffles come from the Italian forests of Monti Sibillini.
The truffle is related to the mushroom and has a special and distinctive taste. The combination of Dutch farmstead cheese and the intense taste of black truffle is indescribable!
'Villa Truffo' is particularly creamy in texture due to the short ripening period (8 weeks), but distinctive in taste, thanks to the pieces of truffle and aroma!
A real luxurious farmstead cheese.
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Its paste is ivory to yellow in colour and has a dense, smooth, and shiny texture. Depending on the ripening stage, it may contain small white clusters of tyrosine, an amino acid that contributes...
A fruity but delicious cheese… slice thinly onto a digestive biscuit and enjoy as a cheesy snack.
The cheese has a washed rind, imparting a mildly pungent aroma and contributing to its mild yet complex flavour profile, with buttery and slightly tangy notes that intensify with age. St. Albray is...
The cheese develops rich flavours of crème fraiche, cured ham, and mustard seed, with a smoky, woodsy aroma. It has a soft texture and glossy with milky flavour and woody notes. Made by David...
'Villa Truffo' is a thermised cheese with real Italian black truffle in the dairy.
The black truffles come from the Italian forests of Monti Sibillini.
The truffle is related to the mushroom and has a special and distinctive taste. The combination of Dutch farmstead cheese and the intense taste of black truffle is indescribable!
'Villa Truffo' is particularly creamy in texture due to the short ripening period (8 weeks), but distinctive in taste, thanks to the pieces of truffle and aroma!
A real luxurious farmstead cheese.
