Cropwell Bishop Shropshire Blue has an orange-coloured blue cheese, smooth and mellow with a natural coat and blue veining.
A semi-hard cheese made from full-fat milk. it is produced in a similar way to the classic Blue Stilton.
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It was first created by Robin Condon and later moved to Sharpham's when Robin decided to focus on blue cheeses. The curd is carefully packed into moulds to achieve its unique rustic shape and then...
Livarot Père Gauthier is easily recognisable by its orange-hued, sticky rind, which is encircled by strips of dried reed, earning it the nickname 'The Colonel' due to its resemblance to a colonel’s...
First developed by Cees Boterkooper in 1914 on a small farm in Schoonrewoerd, today, the cheese is produced exclusively by le Groupe Bel. Schoonrewoerd is located in the municipality of Leerdam...
Cropwell Bishop Shropshire Blue has an orange-coloured blue cheese, smooth and mellow with a natural coat and blue veining.
A semi-hard cheese made from full-fat milk. it is produced in a similar way to the classic Blue Stilton.
