Lymn Bank Farm Barrel Garlic – 10x 145g

Pecorino Pepato Stagionato (Mature) - 3kg

This aged pecorino cheese is matured for at least 4 months, resulting in a bold and spicy flavour profile. It can be grated over dishes like soups, salads, and pastas, adding a unique twist to...

Swaledale Cow's Blue

St Agur

The flavour profile is bold yet balanced, offering a harmonious blend of sharp, tangy blue notes with a smooth, buttery finish. Its moist, creamy paste and slightly salty taste make it a versatile...

Cropwell Bishop Blue Stilton (PDO)

Appleby's Dairy White Cheshire

Neufchatel Hearts - 6x 200g

Ford Farm Cheddar & Truffle Truckle - 6 x 200g

Villa Chèvre Fumé (Smoked Goat Gouda)

Camembert Rustique

Ossau Iraty

Camembert Au Calvados Graindorge - 6x 250g

Long Clawson Dairy Blue Stilton (PDO)

Isle of Kintyre Inverloch Goat's Cheese

Village Maid Spenwood - 2kg

A hard-pressed cheese made from unpasteurised ewe’s milk with a vegetarian rennet. The cheese is matured for 7-8 months with a thin, natural rind. Often compared to Pecorino, Manchego and even...

Lymn Bank Farm Barrel Tomato & Basil – 10x 145g

Why not use this cheese on your pizza? Add that extra burst of tomato & basil on-top of your sauce, as well creating the cheesiest pizza! If you’d prefer to incorporate the cheese into your...

Italian Asiago (PDO) - 2.5kg